Britt's Dessert Menu


All desserts are made in house by our own pastry chef.

Créme Brule

An old time classic of rich sweet custard made with Bourbon vanilla beans & crusted with torched raw sugar.  


Tri-Colada Mousse

A tower of silky dark & light chocolate mousses, crowned with white chocolate mousse. Each layer flavored with a different Liqueur.  


Key Lime Pie

A charming taste of Southern tradition! Tangy key lime in a sweet graham cracker crust topped with a dollop of sweet whipped cream.  


White Chocolate Cheesecake

New York style cheesecake made with a rich imported chocolate to develop a smooth and creamy melt-in-your mouth texture.  


Chocolate Chocolate Cake

Do we need to say any more? Dense chocolate cake layered with a rich chocolate ganache.